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Creamy Coconut Chia Porridge
Chef Chaya’s Coconut Chia Porridge is rich, creamy and nutrient dense with just the right amount of sweetness (and no added sweeteners!!!). It is a healthy, hearty, whole family, crowd pleasing, guilt-free indulgence. Serve it for breakfast cold or gently warmed on the stove (with a sprinkle of cinnamon for a warming treat) with fresh fruit, chopped nuts, cacao nibs or your favorite granola. Eat it plain for a mid afternoon snack, or have a bit for a satisfying and healthful after dinner sweet (you could even drizzle a bit of maple syrup or honey over it to make it even more dessert like).
This porridge combines omega 3 rich chia seeds with fresh squeezed coconut milk and homemade sprouted almonds. Enhanced with a bit of vanilla, Ceylon cinnamon and a pinch of sea salt, our coconut chia porridge will nourish your body, soothe your spirit and satisfy your palate.
Everyday Raw Foods – Recipe Packet
How would you incorporate raw for breakfast, lunch and dinner? This packet will show you quick and easy fresh meals that your whole family – and your budget – will enjoy.
Even with a family of picky eaters, these are recipes that everyone will find intriguing and enjoyable. There are plenty of low sugar and all gluten free recipes to support a healthy and well balanced diet.
- Breakfast – Vitamineral Coconut Water, Fresh Fruit Granola, Hemp Milk
- Lunch – Collard Wraps with Shredded Veggies, hunza raisins, lime vinaigrette. Macadamia Cheese and a sweet chili-lime dipping sauce
- Dinner – Creamy tomato soup with a marinated kale salad and nori strips
- Dessert – Lemon Rosemary Coconut Cups
Organic Coconut Yogurt
Our probiotic rich Organic Young Coconut Yogurt is about as simple as a product can get. Consisting of only 3 ingredients; whole organic young coconut meat and water, and live vegan probiotics this yogurt is thick, luscious, and creamy with a mild tang that will ripen with time.
Living Vision Kitchen’s Organic Coconut Yogurt is a delicious way to receive the immune boosting and gut balancing benefits of both coconut and probiotics. We love it on it’s own, with fresh fruit, sprouted nuts, in smoothies, or drizzled with honey for a sweet treat.