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Chef Chaya’s desserts are all grain free, gluten free, paleo friendly, vegan (besides the occasional use of honey), and organic. The only sweeteners used are coconut sugar, honey and maple syrup.
*All food orders need to be placed by 10am on Tuesday mornings and will be available for pick up in Berkeley, CA on Thursdays between 11am and 7pm. If we receive your order after the cut off day and time your food will be available the following week unless otherwise notified (we will do our best to fill it in the current week, but will contact you via email if that is an option).
**Once your order has been placed we will send an email confirmation with the exact location and contact.
Cashew Free Mint Chocolate Cheesecake Cup
Celebrate the bounty of garden grown spring mint (with a side of raw chocolate) in this cashew free, raw vegan cheesecake. Utilizing fresh coconut, and sprouted almonds we have created a cashew free cheesecake that will scintillate your senses, bring you back to possible mint chocolate chip childhood memories and nourish your body all at the same time. This is a limited time seasonal offering, so get it while it lasts!
Served in a 4 oz. biodegradable portion cup.
Coconut Chia Porridge
Chef Chaya’s Coconut Chia Porridge is rich, creamy and nutrient dense with just the right amount of sweetness (and no added sweeteners!!!). It is a healthy, hearty, whole family, crowd pleasing, guilt-free indulgence. Serve it for breakfast cold or gently warmed on the stove (with a sprinkle of cinnamon for a warming treat) with fresh fruit, chopped nuts, cacao nibs or your favorite granola. Eat it plain for a mid afternoon snack, or have a bit for a satisfying and healthful after dinner sweet (you could even drizzle a bit of maple syrup or honey over it to make it even more dessert like).
This porridge combines omega 3 rich chia seeds with fresh squeezed coconut milk and homemade sprouted almonds. Enhanced with a bit of vanilla, Ceylon cinnamon and a pinch of sea salt, our coconut chia porridge will nourish your body, soothe your spirit and satisfy your palate.
Chaya’s coconut chia porridge is served in an 8 oz. plant derived – biodegradable deli container and will last a minimum of 4 days refrigerated.